Sunday, 28 April 2013

@MonsieurTruffe

East Elevation (formerly L'atelier by Monsieur Truffe)
351 Lygon St
Brunswick East, Vic 3056
(03) 9380 4915
@MonsieurTruffe

L'atelier by Monsieur Truffe on Urbanspoon

Full Vegie Breakfast - poached eggs, avocado, roast tomatoes, baked beans - $18, with side thick bacon - $4
Skinny Flat White - $4
Nom
Ridic thick bacon.
Mmm bacon.
#yolkporn

@Fitzrovia155

Fitzrovia Fine Food Republic
155 Fitzroy St
St Kilda, VIC 3182
(03) 9537 0001
@Fitzrovia155

Fitzrovia on Urbanspoon

Free range eggs poached, on toast with homemade tomato relish - $9.5, side of avocado mash w/ feta - $4.5
'Clean & Green' juice - kiwi, lime, cucumber, Granny Smith apple and pear - $6.5
#yolkporn

Sunday, 21 April 2013

@RockPoolGroup

Rosetta Ristorante
Crown Complex
8 Whiteman St
Southbank, Vic 3006
(03) 8648 1999
@RockPoolGroup

Rosetta on Urbanspoon

Spaghetti Carbonara w/ guanciale - $21
Tagliarini Neri w/ warm spanner crap, fresh chilli & lemon zest -$35
Contorni: Patate, Verdure - $10 each
Panna Cotta w/ rhubarb & strawberry compote - $21

Saturday, 20 April 2013

@DeadManEspresso

Dead Man Espresso
35 Market St
South Melbourne, VIC 3205
(03) 9686 2255
@DeadManEspresso

Dead Man Espresso on Urbanspoon

Poached eggs w/ Avocado, side Bacon
Omelette - leek, sage & blue cheese
#yolkporn
Caffe Latte, House Blend

@PapaGooseMelb

Papa Goose
91-93 Flinders Lane
Melbourne, Vic 3000
(03) 9663 2800
@PapaGooseMelb

Papa Goose on Urbanspoon

Entree- Ravioli w/ whole egg yolk, radish & artichoke
#yolkporn
Duck Breast, chard salsify, bone marrow, parsley & jus - $38
Lamb cutlet, braised neck, lentils, leek, spinach puree, braised tarragon jus - $41

Wednesday, 3 April 2013

@TrunkTown275

Trunk Restaurant & Diner
275 Exhibition St
Melbourne, VIC 3000
(03) 9663 7994
@TrunkTown275

Trunk on Urbanspoon

Free-range poached eggs, with sourdough toast and extra side bacon and avocado - $14
Baked free range eggs, tomato, chorizo & goats cheese - $11.5
Corn Fritters served with guacamole, poached egg & house-made tomato relish - $12

Tuesday, 2 April 2013

@DeadManEspresso

Dead Man Espresso
35 Market St
South Melbourne, VIC 3205
(03) 9686 2255
@DeadManEspresso

Dead Man Espresso on Urbanspoon


Potato and Leek Rosti with Iskha Pancetta, Green Tomateos and Creme Fraiche
Delicious, delicious cafe latte
#yolkporn

Friday, 22 March 2013

@RedSpiceRoad

Red Spice Road
31 - 37 Artemis Lane QV
Melbourne, VIC 3000
(03) 8660 6300
@RedSpiceRoad

Red Spice Road QV on Urbanspoon

'Splice' Fangelico, Cariel Vanilla Vodka, Fresh Lime & Finger Lime, Shaken with Whites - $19


2010 Woodstock, McLaren Vale SA - $52
Corn Fritters with Iceberg, Herb Salad & Sweet Chilli Sauce (v) - $17
Watermelon with shredded Duck Relish - $7
Prawn Red Curry with roasted Pumpkin and Snake Beans - $35
Yellow Noodles wok tossed with Mushrooms, Green, Corn & Chilli Bean Soy (v) - $29
Crispy Duck with Mandarins, Snow Peas, Green Onion and Cinnamon Broth - $37
Salmon, Pomelo, Coconut, Chilli, Peanut and Coriander Salad - $34

Thursday, 7 March 2013

@Dig_A_Pony_

Dig A Pony
58 Ballarat St
Yarraville, VIC 3013
(03) 9689 0110
@dig_a_pony_

Dig A Pony on Urbanspoon

Trio of Dips with Warm Turkish Bread
Saganaki - pan fried kefalograviera cheese 
Paella Wednesday $55 (serves 2-3)
Traditional - chorizo, chicken, calamari, prawns, shrimp, mussels.